Dry Down
By Alexis Kienlen
Grain dryers are becoming increasingly useful in Prairie farming and more farmers are snapping them up. Scott Keller, who farms in New...
A Quick Guide to Choosing Your Ag School
By Jeff Melchior
Today’s agriculture school is not your dad’s agriculture school. Although fundamental skills such as agronomy and equipment operation are still the bread-and-butter...
Return of the Soybean
By Craig Lester
Planted soybean acres on the Prairies may have taken it on the chin a little bit this year.
Brendan Phillips of Grand Bend...
Pushing Yields in a Sustainable Environment
By Lisa Kopochinski
Earlier this year, Agriculture Canada announced its fertilizer emissions reduction target, seeking a 30 per cent drop by 2030. It also stated...
The Farmer’s New Workhorse
It’s understandable that sometimes the
Can-Am Defender HD10 is misunderstood.
It’s easy to call it a sharp and popular
UTV, but it’s not just that. The specific...
Consider Low-Stress Weaning This Fall
By Karin Schmid
It’s easy to see why weaning is stressful on calves: sudden deprivation of milk and social contact with mothers, being handled for...
Tried and True
Some dilemmas, such as choosing a Porsche, Mercedes or BMW, are nice to have. The farming equivalent might be wheat, canola and oats, as...
A Leg up on the Competition
Jeff Melchior
No matter what point you are at in life, chances are, somewhere along the way you had a mentor. Be it a parent,...
Prescription Required
By Alexis Kienlen
By Dec. 1, 2018, cattle producers will no longer be able to go into a farm store and purchase antimicrobials or antibiotics....
Carbon Credit Value Still Not Clear to See
By James Snell
With rising carbon taxes and soaring input costs due to war and inflation, asking stressed Prairie farmers to adopt more complex practices...
